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Montaria Reserve Red Magnum 2019 New

Montaria Reserve Red Magnum 2019

Type: Red wine
Region: Alentejo
Producer: Parras Wines
Volume: 1.5L
Alcohol content: 13.5%

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Winemaking:
The grapes from the best plots were selected and unrolled. Fermentation took place in small stainless steel vats at 25ºC for 8 days. Aging in French and American oak barrels for 7 months.

Varieties:
Aragonez, Syrah, Trincadeira

Test results:
Pronounced ruby ​​color. Wild berry aromas with hints of dark chocolate and eucalyptus. Round body balanced with acidity and structured tannins. Long and complex finish.

Store and Serve Advice:
It should be served at a temperature of 16ºC to 18ºC.

Pairing with food:
Ideal with appetizers, red meat dishes, risotto, pasta, pizza, vegetarian dishes and dry cheeses.

Reviews and awards:
. Mundus Vini 2016 Gold Medal (2014);
. Bronze Medal International Wine Challenge 2014 (2012);
. Concours Mondial de Bruxelles Silver Medal 2013 (2011);
. Recommended Decanter World Wine Awards 2013 (2011);
. Bronze Medal International Wine & Spirit Competition 2013 (2011);
. Mundus Vini 2012 Silver Medal (2010);
. Bronze Medal Decanter World Wine Awards 2011 (2009);
. Bronze Medal International Wine Challenge 2011 (2009).

 
Data sheet
Alcohol Content: 13,5%
Capacity: 1,5 L

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