Type: Port Wine
Region: Portugal
Producer: Porto Cruz
Volume: 75cl
Alcohol Content: 20%
Winemaking:
Mixed wine produced from three or four tawny wines of different ages and of high quality, aged in oak barrels of 1,500 liters, in order to obtain wines with an average age of twenty years.
Varieties:
Old Vines
Test results:
Very complex wine in aroma and flavor due to aging for a long time in wooden barrels.
Store and serve advice:
Store horizontally at ± 15º C, constant temperature. Best served between 15 - 18ºC.
Pairing with food:
It can be drinking fresh, as an aperitif or at the end of a meal with cheese or chocolate desserts.
Reviews and awards:
. Bronze Medal International Wine Challenge 2014;
. Silver Medal International Wine Challenge 2013;
. Silver Medal Decanter World Wine Awards 2010;
. Silver Medal Vinalies Internationales 2005.
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